Processed Agricultural Products
We offer a wide range of processing capabilities to handle various types of fruits. Our expertise ensures the highest quality products tailored to meet diverse market needs. Here are the types of processing we provide:
Processed Types:
Fresh: Freshly harvested and carefully selected fruits, ready to eat or use.
Processed: Fruits that have undergone various processing techniques to enhance shelf life and flavor.
Frozen: Fruits that are quickly frozen to preserve their natural taste and nutrients.
Puree: Smooth and consistent fruit purees, ideal for cooking, baking, and beverages.
Dried: Fruits that are dehydrated to extend shelf life while retaining essential nutrients.
Freeze Dried: Fruits that are freeze-dried to maintain texture, flavor, and nutritional value.
Fried Fruits : that are fried to create crispy, flavorful snacks.
Seedless: Seedless varieties of fruits for easy consumption and use in recipes.
Ice Cream: Delicious fruit-based ice creams, combining natural fruit flavors with creamy textures.
Fruits We Process:
- Durian
- Coconut
- Tamarind
- Rambutan
- Mangosteen
- Mango
- Avocado
- Jackfruit
- Banana
- Pineapple
- Longan
- Other seasonal fruits
Our processing capabilities ensure that we can supply these fruit products in various forms, meeting the highest standards of quality and freshness year-round.