Fresh & Natural Products
of Thailand
Agrow wholesale
supply the best
We promise to supply Thailand high-quality products with high customer satisfaction to our customers and we would like to support Thai farmers by promoting Thai products to be well-known in global marketplace.
Rice
Thailand is not only one of the world’s largest rice producers; it also remains the world’s largest rice exporter. Its rice exports surged from around 6.2 million t in 1995 to 8.9 million t in 2010 and grew at about 4% per year in 2005-10.
Coconut
We can provide various types of coconuts to our clients for both fresh coconuts and long-keeper processed coconuts. We select high-quality coconut from the best source of Thailand. Our coconuts are processed in manufactures with certificates of quality standards such as FDA, GMP, Halal and HACCP.
Potato
Our high-quality potatoes come from Chiang-mai. Chiang rai and other norther provinces of Thailand. They are harvested and sold during March to June of every year. However, we can supply foreign potatoes for the whole year.
Sweet Corn
Sweet corn is grown in the northern part of Thailand, including Chiang Mai, Chiang Rai, Lamphun and the northeastern part. Our fields are spread across the entire country. Can deliver products throughout the year.
Shallot
Our shallot are supplied from contract farmers in Sisaket, Petchaboon, Uttaradit, Phayao, and Chiang mai which are provinces produce the most shallot in Thailand. We have warehouse for cleaning and cutting shallot. We also have cold storage warehouse so that we can stock for the whole year. Warehouse is also available for rent in case anyone need space for shallot cutting. We have 150 cutting workers. The products are sold both single-cut shallot and bunch of shallot.
Sour Tamarind
Sour tamarind is an essential seasoning in Thai cooking, Asian and Arabic cooking. We select the best quality raw materials directly from the farms of our contract farmers across Thailand ; for example, from Ratchaburi, Kanchanaburi, Nakhon Ratchasrima, Chaiyapoom and Petchaboon. We crop the tamarind at the beginning of the harvest season and store them in cold storage warehouse.